- Expert Used Catering Supplier to the UK
- 01733 349 995
- sales@caterfair.co.uk
MASSIVE £4000 SAVING FROM BUYING NEW!
Convection and Humidity Cooking: Experience the flexibility of both convection and humidity cooking, starting from as low as 80 °C, perfect for delicate and precise baking. This Unox Chefline is must have for catering professionals. The ovens equipped with a range of productive systems such as the AIR Plus system which thanks to multiple fans with reversible direction and 2 adjustable speeds, guarantees perfect heat distribution obtaining uniform results. This item has been checked by our engineer and is in full working order.
STEAM.Plus technology instantly creates humidity inside the baking chamber, from a temperature of 90°C up to 260°C, for excellent results with every batch. DRY.Plus expels humid air from the baking chamber to help the internal structure of the product to form properly, creating a texture that remains perfect for hours. AIR.Plus guarantees perfect air and heat distribution within the baking chamber, for uniform results at every point throughout every tray. Robust and Hygienic Design: Made from high-resistance AISI 304 stainless steel with smoothly rounded edges, this oven promises durability and hygienic cooking environments. Enhanced Cooking Visibility: Its double glass window, supplemented by LED lighting embedded in the door, allows chefs to monitor the cooking process without opening the oven, maintaining a consistent cooking temperature. Safety-Oriented Construction: Equipped with anti-tip tray supports, it enhances kitchen safety, especially during busy service hours. Advanced Air Circulation: The 2-speed fan system with a high-performance circular heating element ensures even and efficient cooking, perfect for a wide variety of dishes.> Innovative Moisture Control: Featuring DRY.Plus technology to rapidly extract humidity, and STEAM.Plus and AIR.Plus systems for optimal moisture control, the oven caters to a diverse range of cooking requirements. Wide Temperature Range: Offering a versatile temperature range from 80 °C to 260 °C, it is ideal for everything from slow-cooked dishes to high-temperature roasting.
Height | Width | Depth |
---|---|---|
164cm | 86cm | 83cm |
Your more than welcome to view our used catering equipment before you buy. Viewings are buy appointment only, to arrange a viewing either email or call us with the product code/s for the items you are interested in and when you would like to view the items.
Our email address is sales@caterfair.co.uk and our contact number is 01733 349 995.